Monday, January 7, 2008

Twenty of helthiest Foods - Part1

clipped from www.boomj.com
Apricots:
abundant supply of iron and potassium
Avocados
contain "good" fat and are rich in vitamins C, E, and B6
Bananas
rich in potassium and vitamin B6
Blueberries
reduce inflammation
also offer anti-blood clotting and antibacterial effects
highest level of antioxidants
Mangoes
rich in beta carotene
beta-cryptoxanthin is best absorbed by the body when eaten with fat
Artichokes
good source of iron, potassium, magnesium, copper and manganese
Broccoli
rich in beta carotene, calcium, iron, folate, vitamin C and E, and zinc
contains about 15 percent of tryptophan; an essential amino acid that aids in sleep and relaxation
Garlic
ability to reduce blood pressure
good source of manganese, vitamin B6, vitamin C and calcium
Onions
good source of fiber, potassium, and B vitamins
also possess anti-inflammatory and anti-cancer properties
Tomatoes
high level of antioxidants
vitamins C and E
Barley and rye
can slow the progression of atherosclerosis
Oats
can provide you with energy and brain clarity
magnesium, zinc
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